Straight from the famed olive trees of Sicily. Be careful when you eat them because they have stones. These olives are perfect for any occasion.
Nocellara Olives, Water, Salt, Acidity Regulator: Lactic Acid Antioxidant – Ascorbic Acid
For Allergens see ingredients in BOLD, Packaged in the same facility as PEANUTS, other NUTS, SESAME and DAIRY products.
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.
Values per 100g
|of which Saturates||2.7g|
|of which Sugars||0.5g|