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From £4.95
Our ground almonds is a low-carb, gluten-free baking alternative to wheat flour. Made with our largest, premium blanched almonds, this is expertly ground to a very fine consistency. Packed with protein and fibre, your baked goods have never looked better or been better for you!
| Nutrient | Amount |
|---|---|
| Energy | 2534kJ/612kcal |
| Carbohydrate | 21g |
| Of which Sugar | 4.5g |
| Fat | 49g |
| Of which Saturates | 3.9g |
| Fibre | 12g |
| Protein | 21.7g |
| Salt | 0g |
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